Vegetarian food: fast and simple
I love cheese. I love it by itself, mixed in sauces, as a topping, melted, sliced, shredded, string, whatever. I have had plenty of non-dairy and/or vegan cheeses in my life, and frankly none of them have been too tasty. A few nut cheeses from a raw food restaurant in the San Francisco Bay Area [...]
Unfortunately my camera does this no justice. OK, maybe I just do not know how to use my camera. Regardless, the picture does not look nearly as good as these veggies did on my plate.
It was a cold, gray, and very windy night here in San Antonio, so something warm was certainly needed. The [...]
I attended college at the University of Nevada in Reno where my aunt and uncle also lived. My aunt is a fantastic cook and I’m shocked she has never come out with a cookbook. I had the pleasure to go over to their house and eat many fantastic vegetarian dishes–not to mention many bottles of [...]
